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Book, 2008
Current format, Book, 2008, 1st Simon & Schuster hardcover ed, No Longer Available.
Book, 2008
Current format, Book, 2008, 1st Simon & Schuster hardcover ed, No Longer Available. Offered in 0 more formats
This is a cookbook by a respected, Barcelona-based, British food writer that celebrates the Menu del Dia, the Spanish equivalent of the French bistro prix fixe lunch. Rohan Daft provides notes on regional wines as well as advice on pairings.
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