An Economist Gets Lunch
New Rules for Everyday FoodiesDownloadable Audiobook - 2012
Tyler Cowen discusses everything from slow food to fast food, from agriculture to gourmet culture, from modernist cuisine to how to pick the best street vendor, and shows how to get good, cheap eats just about anywhere.
Publisher: New York : Books on Tape, 2012
Branch Call Number: Overdrive eAudiobook
Characteristics: 1 sound file (10 hr., 24 min.) : digital