Tasting Colorado

Tasting Colorado

Favorite Recipes From the Centennial State

Book - 2013
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Publisher: Helena, Mont. : Farcountry Press, c2013
ISBN: 9781560375395
Branch Call Number: 641.59788 MORRIS
Characteristics: xx, 164 p. : col. ill. ; 27 cm

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High Altitude Baking

No matter how much you love Colorado, living a mile high has its drawbacks when it comes to baking. High altitude and low pressure can spell disaster for homemade bread, cookies and cakes. Here are a few tips to help your baked goods turn out just right. Tips When it comes to baking at altitude, it's all about the leavening agent. A leavening agent is any ingredient that causes expansion of… (more)


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