
"The Ice Creamery Cookbook features more than 40 tempting recipes for a wide range of frozen desserts from the traditional to the unexpected. With tips for using either homemade or store-bought ingredients to personalize your desserts; delicious sauces, cones, and toppings; creative serving options; and inspired mix-and-match suggestions; the possibilities are endless."-- From amazon.com.
Publisher:
San Francisco, CA : Weldon Owen, [2014]
ISBN:
9781616286842
1616286849
1616286849
Branch Call Number:
641.862 KALDUNSKI
Characteristics:
111 pages : color illustrations ; 25 cm


Opinion
From the critics

Community Activity

Comment
Add a CommentThere are no comments for this title yet.