Cook Without A Book
Meatless Meals, Recipes, and Techniques for Part-time and Full-time VegetarianseBook - 2011
Shares cooking practices for vegetarian and vegan meals based on the author's recommendations for incorporating meat-free days into every week and offers tips for stocking a pantry and refrigerator to enable options.
Publisher: Emmaus, Pa. : Rodale, 
Copyright Date: ©2011
Branch Call Number: Overdrive eBook
Characteristics: 1 online resource (xi, 276 pages) : color illustrations