The Love & Lemons Cookbook

The Love & Lemons Cookbook

An Apple-to-zucchini Celebration of Impromptu Cooking

Book - 2016
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The Love & Lemons blog has taken the Internet foodie world by storm. Its standout design and delicious recipes have attracted buzz from everyone from Yotam Ottolenghi to Saveur. Now, in her highly anticipated debut cookbook, creator Jeanine Donofrio celebrates seasonal and impromptu cooking with more than 100 new, delicious vegetarian recipes. With exquisite photography and exceptionally stylish layouts, The Love & Lemons Cookbook caters to today's image-oriented readers. This book will be a resource that you'll find yourself using again and again.
Publisher: New York : Avery, an imprint of Penguin Random House, [2016]
Copyright Date: ©2016
ISBN: 9781583335864
1583335862
Branch Call Number: 641.5 DONOFRIO
Characteristics: xv, 291 pages : color illustrations ; 26 cm
Additional Contributors: Mathews, Jack - Author
Alternative Title: Love and lemons cookbook

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AL_KATI Oct 10, 2017

I love how this cookbook is organized by veggies and fruits--it makes it so much easier to find a recipe when you've just bought a bunch of produce and don't know what to do with it. I can't wait to cook with some of these recipes because nothing is too fancy or fussy.


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AL_KATI Oct 10, 2017

I love how this cookbook is organized by veggies and fruits--it makes it so much easier to find a recipe when you've just bought a bunch of produce and don't know what to do with it. I can't wait to cook with some of these recipes because nothing is too fancy or fussy.

CatherineG_1 Jan 04, 2017

We are often asked by customers for vegetarian and glutein free recipes. This one has some great choices. I would love to try the vegetable ceviche, vegan carrot waffles or the sweet potato tacos. Sweet potatoes are the new kale for 2017. The author has alternatives to make the recipes glutein free or vegan.

This would be a nice alternative for healthier eating.

e
ef434
Aug 23, 2016

At Last, a practical, easy to read cook book.
Great pictures as well!

My favorite new cookbook! It's filled with vegetarian (mostly vegan) recipes, composed of simple, fresh ingredients, easy to put together. Recipes are organized in the table of contents by the main ingredient, which I haven't often seen and I love. Got this from the library but ended up buying a copy for keeps.

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