Authentic Spanish Food From An American KitchenBook - 2016
"The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants Katie Button debuts her first cookbook ever as a peek inside the kitchen of her award-winning restaurant, Cúrate"-- Provided by publisher.
Publisher: New York : Flatiron Books, 2016
Edition: First Edition
Branch Call Number: 641.5946 BUTTON
Characteristics: xii, 289 pages : color illustrations ; 28 cm