Get Cooking this Fall

Latin-ish

100 Recipes Celebrating American Latino Cuisines

by Salazar, Marisel

Book - 2024

Latin-ish unites cultures and cuisines in a first-of-its-kind cookbook of uniquely American dishes teeming with flavor that will have you coming back for más, por favor! Latin-ish unites cultures and cuisines in a first-of-its-kind cookbook of uniquely American dishes teeming with flavor that will have you coming back for más, por favor! Show less

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Amrikan

125 Recipes from the Indian American Diaspora

by Shah, Khushbu

eBook - 2024

Food & Wine editor, Shah brings us recipes of the Indian Diaspora Food & Wine editor, Shah brings us recipes of the Indian Diaspora Show less

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Zaytinya

Delicious Mediterranean Dishes From Greece, Turkey, and Lebanon

by Andrés, José

Book - 2024

A vibrant celebration of the shared flavors and traditions of the Eastern Mediterranean includes such recipes for Watermelon and Feta Salad, Greek Lettuce Salad, Preserved Lemons, Chilled Yogurt Soup and many more. A vibrant celebration of the shared flavors and traditions of the Eastern Mediterranean includes such recipes for Watermelon and Feta Salad, Greek Lettuce Salad, Preserved Lemons, Chilled Yogurt Soup and many more. Show less

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Anything's Pastable

81 Inventive Pasta Recipes for Saucy People

by Pashman, Dan

Book - 2024

When Sporkful podcast host Dan Pashman launched cascatelli, a new pasta shape he invented that he designed to hold tons of sauce, stay on the fork, and be...Show more When Sporkful podcast host Dan Pashman launched cascatelli, a new pasta shape he invented that he designed to hold tons of sauce, stay on the fork, and be incredibly satisfying to bite into, it went viral and was named one of TIME Magazine’s Best Inventions of the Year. VICE called him "a modern pasta legend." Show less

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Le Sud

Recipes + Stories from Provence-Alpes-Cte d'Azur

by Peppler, Rebekah

eBook - 2024

Recipes, photographs, essays and wine tips all from the South of France. The perfect gift for the Francophile in your life! Recipes, photographs, essays and wine tips all from the South of France. The perfect gift for the Francophile in your life! Show less

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The Salad Lab

Whisk, Toss, Enjoy!

by Schrijver, Darlene

Book - 2024

Youtuber and TikTok sensation, Schrijver brings many of her recipe to book form! Youtuber and TikTok sensation, Schrijver brings many of her recipe to book form! Show less

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Vegan Soups and Stews for All Seasons

The Ultimate Edition, Featuring 120 Recipes

by Atlas, Nava

Book - 2024

Originally published in 1992, but now updated to include 120 recipes. Originally published in 1992, but now updated to include 120 recipes. Show less

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The Global Pantry Cookbook

Transform your Everyday Cooking With Tahini, Gochujang, Miso, and Other Irresistible Ingredients

by Pittman, Ann Taylor

Book - 2023

The recent availability of sauces, spices and products from around the world and introduced to recipes you thought you were already familiar with! The recent availability of sauces, spices and products from around the world and introduced to recipes you thought you were already familiar with! Show less

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Good Lookin' Cookin'

A Year of Meals : A Lifetime of Family, Friends, and Food

by Parton, Dolly

Book - 2024

Music legend Dolly Parton and her sister Rachel share their prized dishes and family stories in recipes sorted by months of the year including Barbecue Spare Ribs, Slaw of Many Colors, Watermelon Fruit Salad, Mac and Cheese and Strawberry Shortcake. Music legend Dolly Parton and her sister Rachel share their prized dishes and family stories in recipes sorted by months of the year including Barbecue Spare Ribs, Slaw of Many Colors, Watermelon Fruit Salad, Mac and Cheese and Strawberry Shortcake. Show less

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