The Hot Book of Chilies
History, Science, 51 Recipes, and 97 Varieties from Mild to Super Spicy
Do you put hot sauce on everything? Do you use Sriracha like ketchup? Are you prepared to reference the Scoville scale in casual conversation? This list, dear reader, is dedicated to you and your mighty taste buds. Bon appetite! And, please, pass the hot sauce!
12 items
History, Science, 51 Recipes, and 97 Varieties from Mild to Super Spicy
Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot Sauces
The Book of Fiery Salsa and Hot Sauce Recipes
Turn Up the Heat with 60+ Pepper Sauce Recipes
70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis With Kick, and Other Blazing Fermented Condiments
More Than 50 Recipes That Pack a Punch
Hot and Spicy Dishes from Around the World
Hot Chili Eggs, Buffalo Wings, Sriracha Shrimp, Harissa Shawarma, and More!
50 Vegan Rooster Sauce Recipes that Pack a Punch
More Than 200 Fiery Snacks, Dips, and Main Dishes for the Paleo Diet
You've viewed 12 of 12 items