The Sriracha Cookbook

50 "Rooster Sauce" Recipes That Pack a Punch
Title rated 3.7 out of 5 stars, based on 11 ratings
Current format, Book, 2011, No Longer Available.
Current format, Book, 2011, No Longer Available. Offered in 0 more formats
You've drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it's time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha's savory punch, such as-…

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