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Preserving
Preserving, Book
The Canning and Freezing Guide for All Seasons
by
Crocker, Pat
3.8 out of 5 stars
Book
- 2012
641.42 CROCKER
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- 2012
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The All New Ball Book of Canning and Preserving
The All New Ball Book of Canning and Preserving, Book
Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
eBook
- 2016
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- 2016
641.42 ALL
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Preserving by the Pint
Preserving by the Pint, eBook
Quick Seasonal Canning for Small Spaces From the Author of Food in Jars
by
McClellan, Marisa
4.05 out of 5 stars
eBook
- 2014
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Preserving by the Pint
Preserving by the Pint, Book
Quick Seasonal Canning for Small Spaces
by
McClellan, Marisa
4.05 out of 5 stars
Book
- 2014
641.4 MCCLELLAN
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WECK Small-Batch Preserving
WECK Small-Batch Preserving, eBook
Year-Round Recipes for Canning, Fermenting, Pickling, and More
by
Thurow, Stephanie
eBook
- 2018
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